A beautifully light and delicate chicken stock from TRUEfoods, made using UK-sourced chicken bones, fresh vegetables, herbs and spring water. The bones are roasted first to develop flavour and colour, then slowly cooked with fresh vegetables, herbs and spring water to create a natural, full-flavoured stock with a wonderfully clean finish. Good enough for consommé, and versatile enough for everything from risotto and casseroles to soups, broths, sauces and gravy. Recommended uses Risotto Casseroles Soups & broths Consommé Velouté Slow-cooked braises Pho Sauces Gravy 500g | 1 pack INGREDIENTS Fresh chicken stock made in the traditional way using roasted chicken bones, fresh vegetables, herbs and spring water, slowly cooked to create a full-flavoured natural stock.
