Crunchy roasted chickpeas — known as nakhod in Dari — unsalted and ready to eat straight from the bag. Available from a 250g snack pack up to a 10kg bulk bag.Allergen note: May contain nuts. Packed in a facility that also handles tree nuts.The traditional way to eat themIn Afghan homes, roasted nakhod is served mixed with green raisins — nakhod-kishmish — in a bowl alongside tea for guests. The crunchy, nutty chickpea and the soft, sweet raisin are a classic pairing. See our Afghan green raisins →How to enjoy themEat them on their own as a crunchy snack, mix them into trail mix with nuts and dried fruit, or put out a bowl for guests with tea.StorageKeep sealed in a cool, dry place. After opening, store airtight so they stay crunchy.Frequently asked questionsWhat is nakhod?Nakhod is the Dari and Farsi word for chickpea. Roasted nakhod is a popular snack across Afghanistan and Central Asia.Are they ready to eat?Yes. They are already roasted, so there is no soaking or cooking needed.Are they salted?No, they are unsalted.What sizes are available?250g, 500g, 1kg, 3kg, 5kg and 10kg.How fast does it ship?Orders are processed within 1–3 business days and usually arrive in 1–2 business days within Ontario and Quebec, 3–5 elsewhere in Canada. Orders over $89 (up to 10kg) ship free.Buying for a store, restaurant or caterer? We supply wholesale across the GTA and Canada-wide. Use the Get a Wholesale Quote button above.
