Certified Organic Kale Our Certified Organic Kale is freshly picked, crisp, and full of robust, earthy flavour. Depending on seasonal availability, you may receive either Black Kale or Curly Kale, freshly bunched and ready to enjoy. Organic kale can be finely sliced into salads, blended into smoothies, added to soups, curries, stir-fries, and pasta, or roasted into crispy kale chips. For a more tender texture when serving it raw, gently massage the leaves with a little olive oil or dressing. Sourced from trusted growers and delivered fresh, our organic kale is ideal for anyone looking to buy certified organic leafy greens online or add fresh organic produce to their weekly box. Key features: • Certified organic kale • Freshly picked and bunched • Black Kale or Curly Kale, depending on availability • Crisp leaves with a robust, earthy flavour • Grown without synthetic chemicals • Suitable for salads, smoothies, soups, stir-fries, and kale chips Storage: Store kale unwashed in a reusable or perforated bag in the fridge crisper. Keep the leaves dry and use within 5–7 days for the best texture and freshness.
