Pink peppercorns, also known as Schinus berries, are an exotic delicacy originally from Brazil. Though they have little in common with true pepper, they offer an irresistible, slightly peppery note. The small pink berries come from the Brazilian pepper tree and are characterised by their mild-sweet, floral aroma. Their flavour is reminiscent of juniper, with a delicate fruity nuance that perfectly complements both savoury and sweet dishes. Whether in fish and meat dishes, on salads, in white sauces, or even in desserts – pink peppercorns bring an elegant and exotic spice to your kitchen. Particularly when paired with dark chocolate or combined with goat cheese and fruits like strawberries, the aroma of these Schinus berries unfolds in a unique way, providing delightful taste explosions. Not only is the Schinus berry a flavour highlight, but it also adds a visual appeal, giving any dish a special touch. Exotic Schinus berries – mild-sweet and aromatic. Perfect for savoury dishes, salads, and sweet desserts. A visual standout and flavour enhancer for fish, poultry, and more. Ideal in combination with dark chocolate or goat cheese. Free from flavour enhancers and preservatives. Dish Pairing: Fish, poultry, salads, white sauces, desserts, dark chocolateFlavour: Mild, sweet, floral, with a hint of juniperPlant species: Schinus terebinthifoliusStorage: Store in a cool, dry, and light-protected place.
