Black Angus Spider Steak

BillyDoe Meats Verified independent store

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Black Angus Spider Steak The Spider steak comes from the leg of the cow, specifically the hip bone. Cows only have 2 hips, so there are only 2 spider steaks on an entire beef. This cut is extremely unique and rare because it is a small, naturally flavorful steak. ( Approximately 6 - 8 Ounces ) All of our beef is domestically raised by local American farmers and Angus bred. Our beef farmers pasture raise their beef and grain finish from harvest grown on their farm. Unlike internationally imported beef, typically from New Zealand and Australia, our beef is locally sourced and never aged. All of our beef is USDA Inspected and Halal Meat Show more